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|Colour||Golden yellow in colour|
|Aroma||The nose, very open and expressive, delivers aromas of fruit and brioche. It also gives off the fragrance of peach, white fl owers (hawthorn, acacia) and vanilla pod.|
|Palate||The entry onto the palate is lively, fresh and in total harmony. This is a delicate wine with flavours of fresh fruit and honey.|
|Bottles per Case||2|
|Recommended Food Pairing||Freshly shucked oysters|
‘This is a 50/50 blend of pinot noir and chardonnay. Immediately powerful and intense yet with an ethereal lightness of touch. A beautifully crafted wine of great length and power. Minerally and chalky. First pressings from grand cru vineyards.’
Light straw colour, with a faint trace of copper. The bouquet is fresh and clean, smelling of nougat, vanilla ice-cream and meringue. There are attractive, subtle touches of yeast autolysis character. The palate is soft and smooth, nicely modulated and finishing clean and fairly dry but still soft and creamy. The acidity is refreshing. It's drier and more crisp on the finish than I remember this wine. Very good aperitif style.
The Taittinger Champagne house was born in Rheims in 1734 and their signature Brut Réserve mirrors their proud and distinguished past. The Brut Réserve is a blend of wines sourced from 34 different vineyards and vintages, containing Pinot Noir and Pinot Meunier (40%), as well as a high proportion of Chardonnay (40%) that is unique among non-vintage champagnes. The delicately balanced Brut Réserve is produced every year without exception and spends a minimum of three years ageing in barrels.
|Dimensions||25 x 11 x 35 cm|